Occasional stirabouts around Leicestershire, so you don't have to.
If you're interested:
4 oz flour Milk 2oz sugar Pinch of baking powder 2 breakfast cups of any fruit - rhubarbs, currants, gooseberries etc.
Rub the butter into the flour. Add the sugar and baking powder and the fruit. Mix to a thick batter with milk, and bake in a hot oven for 30 minutes. Serve with sugar and thick cream.
[ ... ] be pointing into Leicester, so that's where we went.
Once we got down to the river (parked by the painfully punning pub, The Soar Point - they ...